1. Planning and Preparation:
Coordination with the customer or organizer to understand the requirements of the ceremony
- Supervising the preparation of the site and ensuring that all supplies are available
- Follow up the implementation of the ceremony of the ceremony and ensure commitment to the plan set
2. Supervising the difference and coordination:
Management of work teams (hospitality, security, decoration, technical support, etc.)
Coordination with suppliers to ensure the provision of necessary services such as food, lighting, and audio
3. Guests and Services Management:
Ensure that a comfortable and enjoyable experience is provided for attendance
- Dealing with the requests of guests and solving any problems that may arise during the ceremony
Supervising the provision of hospitality and ensuring its quality
4. Follow -up to quality and safety:
- Ensure that safety and security standards are applied to the party site
Monitor the functioning of the event and ensure its compatibility with the specified criteria
- Dealing with any emergency problems and making appropriate decisions to solve them quickly
5. End the event and evaluation:
- Supervising the dismantling of equipment and rearranging the site after the end of the ceremony
Submit a final report on performance and any challenges faced
- Suggesting improvements to developing future party management