Responsibilities:
- Welcoming guests and seating them in a friendly and welcoming manner
- Manage bookings and maintain an organized waiting list
- Provide exceptional customer service and ensure an enjoyable dining experience
- Collaborate with other employees to maintain smooth operations during peak hours
- Assist in managing overall guest flow and adhering to seating policies
Requirements:
Excellent verbal and interpersonal communication skills to interact effectively with guests and team members
Customer communication skills and demonstrate a positive attitude and strong focus on customer satisfaction
Language requirements:
English-good
Employment type:
Full Time
Salary Range:
5,000 S.R.
Benefits and Other Informations:
- Housing allowance
- Transportation allowance
- Medical insurance
- Social insurance
