- Answering the phone and booking system
- He also receives customers and introduces them to the restaurant and menus, and accompanies them to the tables as well
Greet guests as they enter, and place them on the Waiting List as necessary
Provide guests with menus and answer any initial questions
- Attention to seating guests at tables or in waiting areas
- Guide customers to the tables they prefer
Interact with customers to ensure they are happy with the food and service
- Responding to complaints and assisting in resolving them
- Answering phone calls, making reservations for clients, and answering their questions
- Provide great customer service
