Preparing the necessary reports on the periodic stock control and inventory
Provide the administration with all the data it requests regarding the stock and its available quantities
Monitoring the storekeeper and his assistants and controlling the warehouse accounts in order to avoid theft and embezzlement
Knowing the reasons that lead to increased spoilage of inventory and working to reduce the increase in spoilage
- Determine the minimum and maximum stock, as well as the demand limit for the goods in stock to ensure
The sales movement does not stop due to the end of stock
