1- Confirming the accounting operations records in the general journal and the general ledger and posting to the analytical books and assistant ledger books, according to the accounting system used in the institution
2- Compiling the general journal, general ledger, and analytical notebooks on a monthly basis for the purpose of preparing balances and ensuring their correctness in order to reach the results of the business and the financial position of the institution
3- Matching the cash held by the cashier with the daily books documented
4- At the end of each month, he reviews and reconciles the bank account balances in the records with the account statements of these banks and makes the necessary adjustments
5- Preparing monthly statements of accounts to be sent to each of the customers, suppliers, and current associates, in order to ensure the safety and correctness of the balances of these accounts, and to make the necessary adjustments for the differences, if any.
6- Following up the collection of the institution’s dues with the clients and extracting a statement of the clients ’accumulated balances and discontinued payments, which shall be submitted to the head or account officer for review and presentation to the financial manager
7- Preparing salaries, reviewing the substitutions, and submitting them to the financial manager for approval
8- What is assigned to him in terms of other work in the field of competence
