- Receiving customers requests and sending them to the kitchen and follow-up and supervision of the restaurant
Requirements:
Secondary and higher
Employment type:
Full Time
Salary Range:
4000 S.R.
Benefits and Other Informations:
- Working hours 9 hours (8 work hours and a break)
- The basic salary is SR 4000 in social insurance
- Discipline allowance (upon employee's compliance with working hours) 2000 SR
