1- Responsible for the service staff and for cleanliness and sterilization in general in the restaurant.
2 - Provide a positive experience for customers and customer service to the fullest.
3 - Responsible for security and safety inside the restaurant.
4 - Achieving the goal of the service is to satisfy the customers by 100%.
5 - Provide a high level of professional hospitality 6 - Supervision of the training of new staff.
Requirements:
1 - holds a minimum secondary certificate
2 - Age not less than 18 years
3- Fluent in English
4. Has not previously been supported by the Human Resources Fund
5 - not be active in the system of social security
Language requirements:
English-native
Employment type:
Full Time
Salary Range:
3,600 S.R.
Benefits and Other Informations:
He gets a housing allowance (650) riyals to get transportation allowance (350) riyals in addition to training inside and outside the establishment during his period of work
Total Salary 3600
