- Receiving and greeting customers
- Implementing health and safety rules
- Providing various drinks and food menus and responding to customer inquiries
- Communicate customer feedback to managers and provide recommendations to improve food and beverage menus
- Verifying and reviewing the stock of cups, tools and processing equipment
- Periodic review of devices and equipment and reporting on maintenance needs
- Receiving customer requests and paying attention to details and preferences
- Preparing and processing drinks, pastries and fast food
- Receive and process cash and credit card payments
- Maintaining the cleanliness of the food and beverage processing area
Requirements:
Proficiency in handling food and beverage preparation devices and equipment